THE BUTCHER SHOP
High-End, Thoughtfully Curated Meats



Beef
Our own Meating Right Beef
A3 Wagyu from Snake River
A5 Kobe from Japan
Choice steaks from Painted Hills
In-house dry-aged steaks (rib eye and more)
85% and 90% lean ground beef
Ground beef with bacon
1/3 lb. formed hamburger patties (seasonal)
Marinated beef options
Marinated kebabs
Lamb and Game
Lamb from Umpqua Valley
Ground elk
Pork
Chops and stuffed chops
Ground pork
Pork butts
Ribs
Tenderloins
Chicken and Turkey
Mary’s Free Range chicken
Mary’s Free Range turkey
Stuffed game hens
BBQ marinated chicken
Teriyaki chicken
Marinated kebabs
Sausage
Bulk Breakfast and Italian styles
Apple-Cinnamon, Blueberry, Irish and Maple links
Regular, Jalapeño- Cheddar and elk ¼ lb. bratwurst links
Mediterranean Lamb and New York Spicy ¼ lb. bratwurst links
Chorizo
House-Cured and Smoked
Hickory, Peppered Hickory, Rasher and Sugar-Free bacon
Mary’s Free Range smoked turkey (seasonal)
Sugar-cured and smoked Pure Country Farms boneless hams (seasonal)
Smoked salmon
Regular, Jalapeño-Cheddar, Mango-Habanero, Spicy Teriyaki and elk pepperoni
Meating Right beef jerky
Ham hocks
Smoked pork chops
Bologna, ham, pastrami, roast beef and turkey lunch meats
Regular and Jalapeño-Cheddar summer sausages
Meat Trail Mix Packs — assortment of jerky, pepperoni bites and cubed cheese (seasonal)
Local Goods
Willo’s salmon dip
Bad Bones BBQ Sauce
Blue Bus Sauerkraut
Red Mortar Chili Crunch
Hab Sauce
Hych Sauce
Jacobsen Salt Co.
Kelly's Jelly
Kenai BBQ Sauce
Pilgrim's Roasted Nut'z
Portland Ketchup
Mob Sauce
Wendell's Teriyaki Sauce
Hedges Red Mt. Blend
Nine Hats Syrah
Pursued by Bear Cabernet
Elstrom Pinot Gris
Sokol Blosser Rose Suzor Pinot Noir
Local eggs
Local whole or chocolate milk
Local canned tuna
Prepared Food
Year-Round
Twice-Baked Potatoes topped with cheddar and bacon
Bacon Mac ‘n Cheese
Beef Broth
Beef Nacho Enchiladas
Chicken Salad
Chicken Stock
Crab cakes
Rotisserie Chicken Enchiladas
Willo’s Salmon Dip
Summer Specials
Fully cooked baby back ribs
Twice-Baked Potato Salad
Quinoa Salad
Summer Sausage Pasta salad
Dilly Mac Salad
Street Corn Salad
Winter Specials
Salmon Chowder
Split Pea Soup with Ham
Twice-Baked Potato Soup

Sources Chosen with Care
We only work with farms that produce high-quality meat with good practices, including our own Meating Right beef, pork from Lan-Roc Farms, Mary’s Free Range Turkey and Chicken, Painted Hills and Snake River beef as well as Umpqua Valley lamb.
Want Something Else?
Our team is skilled at custom cuts — and we can special-order products or cuts not normally stocked in the case. Drop us a note and we’ll see if we can help.
Whole and Half Beef and Hog Orders
We partner with quality meat-producing NW farms to source whole or half animals for bulk orders.
Raw Dog Food
Buy our locally famous dog food, made from Meating Place Butcher Shop products plus vegetables for added nutrition for your furry friend.


